Friday 26 August 2011

Green Peas Pulav

Ingredients:
  1. Basmati Rice- 1 &1/2 cup
  2. Green Peas(cooked)-1cup
  3. Onion-1 medium
  4. Tomato-1
  5. Green Chilly-2
  6. Curry leaves
  7. Ginger -1 small piece
  8. Garlic -3-4 cloves
  9. Lemon juice-half lemon
  10. Cardamom-3
  11. Cinnamon-1-2
  12. Cloves 3-4
  13. Ghee
  14. Water
  15. Oil or ghee
  16. Salt
Preparation:
  • Wash and soak rice for 15min
  • Grind garlic ginger and green chilly
  • Chop onion and tomato
  • Boil water, put cinnamon, cardamom, cloves,salt and 1 tsp ghee
  • Add lemon juice
  • Allow rice to cook
  • Take a pan, saute onion till it turns transparent
  • Add ginger, garlic and green chilly paste and saute it 
  • Add chopped tomato, curry leaves, coriander leaves
  • Once tomato is cooked, add rice and peas 
  • Stir well
  • Serve hot :)

      




0 comments:

Post a Comment