Special Dosa

 Ingredients

1. 1cup rice
2. 1 cup chana dal (Kadala parippu)
3. 1 cup urad dal
4. 1 cup tuvar dal
5. Pepper powder-1 tsp
6. Red chilly 4 nos 
7. Onion- 1 medium
8. Curry leaves
9. Hing 2-4 pinch,
10. Salt  to taste

Preparation

• Soak all the dals and rice together after washing them thoroughly. Let them soak overnight. 
• When soaked, grind them in a blender coarsely along with  red chillies, curry leaves
• Add pepper powder and hing. 
• Add chopped onions and salt to taste.
• Heat a nonstick tawa or griddle and pour one ladleful of batter. Make thick dosa and serve hot.

Note: This recipe was given to me by my maid. Thanks to Mary aunty.